Cita APA

Fernández-Zurbano, P. [., Ferreira, V. [., Peña, C., Escudero, A. [., Serrano, F., & Cacho, J. (1995). Prediction of Oxidative Browning in White Wines as a Function of Their Chemical Composition.

Citación estilo Chicago

Fernández-Zurbano, P. [0000-0002-4516-9534], V. [0000-0002-4353-2483] Ferreira, C. Peña, A. [0000-0002-1427-5465] Escudero, F. Serrano, y J. Cacho. Prediction of Oxidative Browning in White Wines As a Function of Their Chemical Composition. 1995.

Cita MLA

Fernández-Zurbano, P. [0000-0002-4516-9534], et al. Prediction of Oxidative Browning in White Wines As a Function of Their Chemical Composition. 1995.