Galeano Díaz, T., Muñoz de la Peña, A., & Monago Maraña, O. (2016). Chemometric Discrimination Between Smoked and Non-Smoked Paprika Samples. Quantification of PAHs in Smoked Paprika by Fluorescence-U-PLS/RBL.
Citação norma ChicagoGaleano Díaz, Teresa, Arsenio Muñoz de la Peña, e Olga Monago Maraña. Chemometric Discrimination Between Smoked and Non-Smoked Paprika Samples. Quantification of PAHs in Smoked Paprika By Fluorescence-U-PLS/RBL. 2016.
Citação norma MLAGaleano Díaz, Teresa, Arsenio Muñoz de la Peña, e Olga Monago Maraña. Chemometric Discrimination Between Smoked and Non-Smoked Paprika Samples. Quantification of PAHs in Smoked Paprika By Fluorescence-U-PLS/RBL. 2016.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.