Claro Cala, C. M., Quintela, J. C., Pérez Montero , M., Álvarez de Sotomayor Paz, M., Miñano Sánchez, F. J., Herrera González, M. D., & Rodríguez Rodríguez , R. (2020). Pomace Olive Oil Concentrated in Triterpenic Acids Restores Vascular Function, Glucose Tolerance and Obesity Progression in Mice.
Citación estilo ChicagoClaro Cala, Carmen María, José Carlos Quintela, Marta Pérez Montero , María Álvarez de Sotomayor Paz, Francisco Javier Miñano Sánchez, María Dolores Herrera González, y Rosalía Rodríguez Rodríguez. Pomace Olive Oil Concentrated in Triterpenic Acids Restores Vascular Function, Glucose Tolerance and Obesity Progression in Mice. 2020.
Cita MLAClaro Cala, Carmen María, et al. Pomace Olive Oil Concentrated in Triterpenic Acids Restores Vascular Function, Glucose Tolerance and Obesity Progression in Mice. 2020.