Escribano-Viana, R., Portu, J., Garijo, P., López Martín, R., Santamaría, P., López Alfaro, I., . . . González-Arenzana, L. (2019). Effect of the sequential inoculation of non-saccharomyces/Saccharomyceson the anthocyans and stilbenes composition of tempranillo wines.
Citación estilo ChicagoEscribano-Viana, Rocío, Javier Portu, P. Garijo, Rosa López Martín, Pilar Santamaría, Isabel López Alfaro, Ana Rosa Gutiérrez, y L. González-Arenzana. Effect of the Sequential Inoculation of Non-saccharomyces/Saccharomyceson the Anthocyans and Stilbenes Composition of Tempranillo Wines. 2019.
Cita MLAEscribano-Viana, Rocío, et al. Effect of the Sequential Inoculation of Non-saccharomyces/Saccharomyceson the Anthocyans and Stilbenes Composition of Tempranillo Wines. 2019.