Biton Porsmoguer, S., Bou, R., Lloret Fortuny, E., Alcaide, M., & Lloret Romañach, J. (2020). Fatty acid composition and parasitism of European sardine (Sardina pilchardus) and anchovy (Engraulis encrasicolus) populations in the northern Catalan Sea in the context of changing environmental conditions.
Chicago Style CitationBiton Porsmoguer, Sebastián, Ricard Bou, Elsa Lloret Fortuny, Manuel Alcaide, and Josep Lloret Romañach. Fatty Acid Composition and Parasitism of European Sardine (Sardina Pilchardus) and Anchovy (Engraulis Encrasicolus) Populations in the Northern Catalan Sea in the Context of Changing Environmental Conditions. 2020.
MLA CitationBiton Porsmoguer, Sebastián, et al. Fatty Acid Composition and Parasitism of European Sardine (Sardina Pilchardus) and Anchovy (Engraulis Encrasicolus) Populations in the Northern Catalan Sea in the Context of Changing Environmental Conditions. 2020.