Abuín-Fernández, J., Tapia-Guerrero, M. J., López-Urdiales, R., Herranz-Antolín, S., García-Almeida, J. M., García-Malpartida, K., . . . Olveira-Fuster, A. G. (2020). Fish Oil Enriched Intravenous Lipid Emulsions Reduce Triglyceride Levels in Non-Critically Ill Patients with TPN and Type 2 Diabetes. A Post-Hoc Analysis of the INSUPAR Study.
Citação norma ChicagoAbuín-Fernández, Jose, et al. Fish Oil Enriched Intravenous Lipid Emulsions Reduce Triglyceride Levels in Non-Critically Ill Patients With TPN and Type 2 Diabetes. A Post-Hoc Analysis of the INSUPAR Study. 2020.
Citação norma MLAAbuín-Fernández, Jose, et al. Fish Oil Enriched Intravenous Lipid Emulsions Reduce Triglyceride Levels in Non-Critically Ill Patients With TPN and Type 2 Diabetes. A Post-Hoc Analysis of the INSUPAR Study. 2020.