Morreale, F., Benavent Gil, Y., & Rosell, C. M. (2018). Inulin enrichment of gluten free breads: Interaction between inulin and yeast.
Citação norma ChicagoMorreale, Federico, Yaiza Benavent Gil, e Cristina M. Rosell. Inulin Enrichment of Gluten Free Breads: Interaction between Inulin and Yeast. 2018.
Citação norma MLAMorreale, Federico, Yaiza Benavent Gil, e Cristina M. Rosell. Inulin Enrichment of Gluten Free Breads: Interaction between Inulin and Yeast. 2018.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.