Cita APA

Castejón, D., Segura Plaza, J. F., Cruz Díaz, K. P., Romero De Ávila Hidalgo, M. D., Fernández Valle, M. E., Remiro, V., . . . Cambero Rodríguez, M. I. (2025). 1H HRMAS NMR Metabolomics for the Characterization and Monitoring of Ripening in Pressed-Curd Ewe’s Milk Cheeses Produced Through Enzymatic Coagulation.

Citación estilo Chicago

Castejón, David, José Francisco Segura Plaza, Karen P. Cruz Díaz, María Dolores Romero De Ávila Hidalgo, María Encarnación Fernández Valle, Víctor Remiro, Palmira Villa Valverde, y María Isabel Cambero Rodríguez. 1H HRMAS NMR Metabolomics for the Characterization and Monitoring of Ripening in Pressed-Curd Ewe’s Milk Cheeses Produced Through Enzymatic Coagulation. 2025.

Cita MLA

Castejón, David, et al. 1H HRMAS NMR Metabolomics for the Characterization and Monitoring of Ripening in Pressed-Curd Ewe’s Milk Cheeses Produced Through Enzymatic Coagulation. 2025.