Avilez Ruiz, J. P., Alonzo, M. W., & Delgado Pertíñez, M. (2016). Conjugated linoleic acid of dairy foods is affected by cows’ feeding system and processing of milk.
Citación estilo ChicagoAvilez Ruiz, Juan Pablo, Marcelo Wladimir Alonzo, y Manuel Delgado Pertíñez. Conjugated Linoleic Acid of Dairy Foods Is Affected By Cows’ Feeding System and Processing of Milk. 2016.
Cita MLAAvilez Ruiz, Juan Pablo, Marcelo Wladimir Alonzo, y Manuel Delgado Pertíñez. Conjugated Linoleic Acid of Dairy Foods Is Affected By Cows’ Feeding System and Processing of Milk. 2016.
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