Lipan, L., Cano-Lamadrid, M., Corell González, M., Sendra, E., Hernández, F., Stan, L., . . . Carbonell-Barrachina, Á. (2019). Sensory Profile and Acceptability of HydroSOStainable Almonds.
Citación estilo ChicagoLipan, Leontina, M. Cano-Lamadrid, M. Corell González, Esther Sendra, Francisca Hernández, L. Stan, Dan C. Vodnar, L. Vázquez-Araujo, y Á.A Carbonell-Barrachina. Sensory Profile and Acceptability of HydroSOStainable Almonds. 2019.
Cita MLALipan, Leontina, et al. Sensory Profile and Acceptability of HydroSOStainable Almonds. 2019.
Precaución: Estas citas no son 100% exactas.