Pelusio, N. F., Scicchitano, D., Parma, L., Dondi, F., Brini, E., D'Amico, F., . . . Bonaldo, A. (2021). Interaction Between Dietary Lipid Level and Seasonal Temperature Changes in Gilthead Sea Bream Sparus aurata: Effects on Growth, Fat Deposition, Plasma Biochemistry, Digestive Enzyme Activity, and Gut Bacterial Community.
Citación estilo ChicagoPelusio, Nicole Francesca, et al. Interaction Between Dietary Lipid Level and Seasonal Temperature Changes in Gilthead Sea Bream Sparus Aurata: Effects On Growth, Fat Deposition, Plasma Biochemistry, Digestive Enzyme Activity, and Gut Bacterial Community. 2021.
Cita MLAPelusio, Nicole Francesca, et al. Interaction Between Dietary Lipid Level and Seasonal Temperature Changes in Gilthead Sea Bream Sparus Aurata: Effects On Growth, Fat Deposition, Plasma Biochemistry, Digestive Enzyme Activity, and Gut Bacterial Community. 2021.