Cita APA

Lambré, C., Bolognesi, C., Cocconcelli, P. S., Crebelli, R., Gott, D. M., Grob, K., . . . Barat Baviera, J. M. (2022). Safety evaluation of the food enzyme containing cellulase, endo-1,3(4)-beta-glucanase and endo-1,4-beta-xylanase activities from the non-genetically modified Trichoderma reesei strain AR-256.

Citación estilo Chicago

Lambré, Claude, et al. Safety Evaluation of the Food Enzyme Containing Cellulase, Endo-1,3(4)-beta-glucanase and Endo-1,4-beta-xylanase Activities From the Non-genetically Modified Trichoderma Reesei Strain AR-256. 2022.

Cita MLA

Lambré, Claude, et al. Safety Evaluation of the Food Enzyme Containing Cellulase, Endo-1,3(4)-beta-glucanase and Endo-1,4-beta-xylanase Activities From the Non-genetically Modified Trichoderma Reesei Strain AR-256. 2022.

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