Cita APA

Rodríguez Sánchez, R., Tres Oliver, A., Sala, R., Guardiola Ibarz, F., & Barroeta, A. (2019). Evolution of lipid classes and fatty acid digestibility along the gastrointestinal tract of broiler chickens fed different fat sources at different ages.

Citación estilo Chicago

Rodríguez Sánchez, Raquel, Alba Tres Oliver, Roser Sala, Francesc Guardiola Ibarz, y A.C Barroeta. Evolution of Lipid Classes and Fatty Acid Digestibility Along the Gastrointestinal Tract of Broiler Chickens Fed Different Fat Sources At Different Ages. 2019.

Cita MLA

Rodríguez Sánchez, Raquel, et al. Evolution of Lipid Classes and Fatty Acid Digestibility Along the Gastrointestinal Tract of Broiler Chickens Fed Different Fat Sources At Different Ages. 2019.