González Domínguez, R., Sayago Gómez, A., & Fernández Recamales, M. Á. (2021). Potential of Ultraviolet-Visible Spectroscopy for the Differentiation of Spanish Vinegars According to the Geographical Origin and the Prediction of Their Functional Properties.
Citação norma ChicagoGonzález Domínguez, Raúl, Ana Sayago Gómez, y María Ángeles Fernández Recamales. Potential of Ultraviolet-Visible Spectroscopy for the Differentiation of Spanish Vinegars According to the Geographical Origin and the Prediction of Their Functional Properties. 2021.
Citação norma MLAGonzález Domínguez, Raúl, Ana Sayago Gómez, y María Ángeles Fernández Recamales. Potential of Ultraviolet-Visible Spectroscopy for the Differentiation of Spanish Vinegars According to the Geographical Origin and the Prediction of Their Functional Properties. 2021.