Cita APA

Denat, M., Ontañón, I., Querol, A., & Ferreira, V. (2022). The diverse effects of yeast on the aroma of non-sulfite added white wines throughout aging.

Citación estilo Chicago

Denat, Marie, Ignacio Ontañón, Amparo Querol, y Vicente Ferreira. The Diverse Effects of Yeast On the Aroma of Non-sulfite Added White Wines Throughout Aging. 2022.

Cita MLA

Denat, Marie, Ignacio Ontañón, Amparo Querol, y Vicente Ferreira. The Diverse Effects of Yeast On the Aroma of Non-sulfite Added White Wines Throughout Aging. 2022.