Cita APA

Livarda, A., Kotzamani, G., Diffey, C., Evely, D., Sabato, D., Lloyd, M., & Lemos, I. (2025). Agricultural Management and Culinary Culture in the Late Bronze Age and Early Iron Age Aegean: Archaeobotanical and Stable Isotope Insights from Region I, Xeropolis, Lefkandi.

Citación estilo Chicago

Livarda, Alexandra, Georgia Kotzamani, Charlotte Diffey, Doniert Evely, Diego Sabato, Matthew Lloyd, y Irene Lemos. Agricultural Management and Culinary Culture in the Late Bronze Age and Early Iron Age Aegean: Archaeobotanical and Stable Isotope Insights From Region I, Xeropolis, Lefkandi. 2025.

Cita MLA

Livarda, Alexandra, et al. Agricultural Management and Culinary Culture in the Late Bronze Age and Early Iron Age Aegean: Archaeobotanical and Stable Isotope Insights From Region I, Xeropolis, Lefkandi. 2025.