Masoodi, H. (2020). Effect of polyphenol-rich beverages made with Citrus and maqui fruits added with low-caloric sweeteners in overweight subjects.
Citación estilo ChicagoMasoodi, Hedyeh. Effect of Polyphenol-rich Beverages Made With Citrus and Maqui Fruits Added With Low-caloric Sweeteners in Overweight Subjects. 2020.
Cita MLAMasoodi, Hedyeh. Effect of Polyphenol-rich Beverages Made With Citrus and Maqui Fruits Added With Low-caloric Sweeteners in Overweight Subjects. 2020.
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