Cita APA

Christou, P., Buiatti, M., & Pastore, G. (2013). The application of GMOs in agriculture and in food production for a better nutrition: Two different scientific points of view.

Citación estilo Chicago

Christou, Paul, M. Buiatti, y G. Pastore. The Application of GMOs in Agriculture and in Food Production for a Better Nutrition: Two Different Scientific Points of View. 2013.

Cita MLA

Christou, Paul, M. Buiatti, y G. Pastore. The Application of GMOs in Agriculture and in Food Production for a Better Nutrition: Two Different Scientific Points of View. 2013.