Cita APA

Pérez, F., Llorca, M., Köck-Schulmeyer, M., Škrbić, B., Oliveira, L. S., Martinello, K. d. B., . . . Barceló, D. (2014). Assessment of perfluoroalkyl substances in food items at global scale.

Citación estilo Chicago

Pérez, Francisca, et al. Assessment of Perfluoroalkyl Substances in Food Items At Global Scale. 2014.

Cita MLA

Pérez, Francisca, et al. Assessment of Perfluoroalkyl Substances in Food Items At Global Scale. 2014.