Gras Artells, S., Blasco Carmona, A., Mòdol-Caballero, G., Tarabal Mostazo, O., Casanovas i Llorens, A., Piedrafita Llorens, L., . . . Calderó i Pardo, J. (2021). Beneficial effects of dietary supplementation with green tea catechins and cocoa flavanols on aging-related regressive changes in the mouse neuromuscular system.
Citación estilo ChicagoGras Artells, Sílvia, et al. Beneficial Effects of Dietary Supplementation With Green Tea Catechins and Cocoa Flavanols On Aging-related Regressive Changes in the Mouse Neuromuscular System. 2021.
Cita MLAGras Artells, Sílvia, et al. Beneficial Effects of Dietary Supplementation With Green Tea Catechins and Cocoa Flavanols On Aging-related Regressive Changes in the Mouse Neuromuscular System. 2021.