Señoráns, M., Gallo, V., Calvo, M. V., & Fontecha, F. J. (2023). Lipidomic and proteomic profiling of the milk fat globule membrane from different industrial by-products of the butter and butter oil manufacturing process.
Citación estilo ChicagoSeñoráns, María, Verónica Gallo, Maria V. Calvo, y F. Javier Fontecha. Lipidomic and Proteomic Profiling of the Milk Fat Globule Membrane From Different Industrial By-products of the Butter and Butter Oil Manufacturing Process. 2023.
Cita MLASeñoráns, María, Verónica Gallo, Maria V. Calvo, y F. Javier Fontecha. Lipidomic and Proteomic Profiling of the Milk Fat Globule Membrane From Different Industrial By-products of the Butter and Butter Oil Manufacturing Process. 2023.
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