Cita APA

Comini, E., Rubiales, D., & Reveglia, P. (2023). Variability of Fatty Acid Composition and Lignan Content in Sesame Germplasm, and Effect of Roasting.

Citación estilo Chicago

Comini, Eleonora, Diego Rubiales, y Pierluigi Reveglia. Variability of Fatty Acid Composition and Lignan Content in Sesame Germplasm, and Effect of Roasting. 2023.

Cita MLA

Comini, Eleonora, Diego Rubiales, y Pierluigi Reveglia. Variability of Fatty Acid Composition and Lignan Content in Sesame Germplasm, and Effect of Roasting. 2023.