Cita APA

Talens, C., Alvarez-Sabatel, S., Sanmartín, E., Garcia-Fontanals, L., & Talens Oliag, P. (2025). Comprehensive sensory evaluation in Low-Fat emulsions: A systematic review of diverse food applications.

Citación estilo Chicago

Talens, Clara, Saioa Alvarez-Sabatel, Esther Sanmartín, Laura Garcia-Fontanals, y Pau|||0000-0001-7318-3336 Talens Oliag. Comprehensive Sensory Evaluation in Low-Fat Emulsions: A Systematic Review of Diverse Food Applications. 2025.

Cita MLA

Talens, Clara, et al. Comprehensive Sensory Evaluation in Low-Fat Emulsions: A Systematic Review of Diverse Food Applications. 2025.