Registro de Citas

Cita APA

Latorre Moratalla, M., Comas Basté, O., Bover i Cid, S., & Vidal Carou, M. C. (2017). Tyramine and histamine risk assessment related to consumption of dry fermented sausages by the Spanish population.

Citación estilo Chicago

Latorre Moratalla, Mariluz, Oriol Comas Basté, Sara Bover i Cid, y Ma. Carmen Vidal Carou. Tyramine and Histamine Risk Assessment Related to Consumption of Dry Fermented Sausages By the Spanish Population. 2017.

Cita MLA

Latorre Moratalla, Mariluz, Oriol Comas Basté, Sara Bover i Cid, y Ma. Carmen Vidal Carou. Tyramine and Histamine Risk Assessment Related to Consumption of Dry Fermented Sausages By the Spanish Population. 2017.

Precaución: Estas citas no son 100% exactas.

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