Sharif, N., Golmakani, M., Niakousari, M., Ghorani, B., & López-Rubio, A. (2018). Food-grade gliadin microstructures obtained by electrohydrodynamic processing.
Citación estilo ChicagoSharif, Niloufar, Mohammad-Taghi Golmakani, Mehrdad Niakousari, Behrouz Ghorani, y Amparo López-Rubio. Food-grade Gliadin Microstructures Obtained By Electrohydrodynamic Processing. 2018.
Cita MLASharif, Niloufar, et al. Food-grade Gliadin Microstructures Obtained By Electrohydrodynamic Processing. 2018.
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