Cita APA

Osorio, C., Hurtado, N., Dawid, C., Hofmann, T., Heredia Mira, F. J., & Morales, A. L. (2012). Chemical characterisation of anthocyanins in tamarillo (Solanum betaceum Cav.) and Andes berry (Rubus glaucus Benth.) fruits.

Citación estilo Chicago

Osorio, Coralia, Nelson Hurtado, Corinna Dawid, Thomas Hofmann, Francisco José Heredia Mira, y Alicia Lucía Morales. Chemical Characterisation of Anthocyanins in Tamarillo (Solanum Betaceum Cav.) and Andes Berry (Rubus Glaucus Benth.) Fruits. 2012.

Cita MLA

Osorio, Coralia, et al. Chemical Characterisation of Anthocyanins in Tamarillo (Solanum Betaceum Cav.) and Andes Berry (Rubus Glaucus Benth.) Fruits. 2012.