Cita APA

Curiel, J. A., Rodríguez, H., Landete, J. M., De Las Rivas, B., & Muñoz, R. (2010). Ability of Lactobacillus brevis strains to degrade food phenolic acids.

Citación estilo Chicago

Curiel, José Antonio, Héctor Rodríguez, José María Landete, Blanca De Las Rivas, y Rosario Muñoz. Ability of Lactobacillus Brevis Strains to Degrade Food Phenolic Acids. 2010.

Cita MLA

Curiel, José Antonio, et al. Ability of Lactobacillus Brevis Strains to Degrade Food Phenolic Acids. 2010.