Gómez-Cortés, P., Rodríguez-Pino, V., Juárez, M., & Fuente, M. Á. d. l. (2017). Optimization of milk odd and branched-chain fatty acids analysis by gas chromatography using an extremely polar stationary phase.
Citación estilo ChicagoGómez-Cortés, Pilar, Valle Rodríguez-Pino, Manuela Juárez, y Miguel Ángel de la Fuente. Optimization of Milk Odd and Branched-chain Fatty Acids Analysis By Gas Chromatography Using an Extremely Polar Stationary Phase. 2017.
Cita MLAGómez-Cortés, Pilar, Valle Rodríguez-Pino, Manuela Juárez, y Miguel Ángel de la Fuente. Optimization of Milk Odd and Branched-chain Fatty Acids Analysis By Gas Chromatography Using an Extremely Polar Stationary Phase. 2017.
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