Costa Ribeiro, A., Azinheiro, S., Fernandes, S. P., Salonen, L. M., Lamas Freire, A., Prado Rodríguez, M., & Garrido Maestu, A. (2023). Evaluation of Covalent Organic Frameworks for the low-cost, rapid detection of Shiga Toxin-producing Escherichia coli in ready-to-eat salads.
Citación estilo ChicagoCosta Ribeiro, Ana, Sarah Azinheiro, Soraia P.S Fernandes, Laura M. Salonen, Alexandre Lamas Freire, Marta Prado Rodríguez, y Alejandro Garrido Maestu. Evaluation of Covalent Organic Frameworks for the Low-cost, Rapid Detection of Shiga Toxin-producing Escherichia Coli in Ready-to-eat Salads. 2023.
Cita MLACosta Ribeiro, Ana, et al. Evaluation of Covalent Organic Frameworks for the Low-cost, Rapid Detection of Shiga Toxin-producing Escherichia Coli in Ready-to-eat Salads. 2023.