Méndez, L., Muñoz, S., Miralles Pérez, B., Nogués, M. R., Ramos Romero, S., Torres Simón, J. L., & Medina, I. (2019). Modulation of the liver protein carbonylome by the combined effect of marine Omega-3 PUFAs and grape polyphenols supplementation in rats fed an obesogenic high fat and high sucrose diet.
Citación estilo ChicagoMéndez, Lucía, Silvia Muñoz, Bernat Miralles Pérez, Maria Rosa Nogués, Sara Ramos Romero, Josep Lluís Torres Simón, y Isabel Medina. Modulation of the Liver Protein Carbonylome By the Combined Effect of Marine Omega-3 PUFAs and Grape Polyphenols Supplementation in Rats Fed an Obesogenic High Fat and High Sucrose Diet. 2019.
Cita MLAMéndez, Lucía, et al. Modulation of the Liver Protein Carbonylome By the Combined Effect of Marine Omega-3 PUFAs and Grape Polyphenols Supplementation in Rats Fed an Obesogenic High Fat and High Sucrose Diet. 2019.