Cita APA

Bachtarzi, N., Kharroub, K., & Ruas-Madiedo, P. (2019). Exopolysaccharide-producing lactic acid bacteria isolated from traditional Algerian dairy products and their application for skim-milk fermentations.

Citación estilo Chicago

Bachtarzi, Nadia, Karima Kharroub, y Patricia Ruas-Madiedo. Exopolysaccharide-producing Lactic Acid Bacteria Isolated From Traditional Algerian Dairy Products and Their Application for Skim-milk Fermentations. 2019.

Cita MLA

Bachtarzi, Nadia, Karima Kharroub, y Patricia Ruas-Madiedo. Exopolysaccharide-producing Lactic Acid Bacteria Isolated From Traditional Algerian Dairy Products and Their Application for Skim-milk Fermentations. 2019.