Cita APA

Dankar, I., Haddarah, A., El Omar, F., Sepulcre Sánchez, F., & Pujolà Cunill, M. (2018). Assessing the microstructural and rheological changes induced by food additives on potato puree.

Citación estilo Chicago

Dankar, Iman, Amira Haddarah, Fawaz El Omar, Francesc|||0000-0002-1425-8323 Sepulcre Sánchez, y Montserrat|||0000-0002-4581-7220 Pujolà Cunill. Assessing the Microstructural and Rheological Changes Induced By Food Additives On Potato Puree. 2018.

Cita MLA

Dankar, Iman, et al. Assessing the Microstructural and Rheological Changes Induced By Food Additives On Potato Puree. 2018.