Cita APA

Schwartz-Riera, S., Farriol Gil, M., García Arumí, E., Andreu, A. L., López i Hellín, J., & Arbós i Via, M. A. (1994). Effect of medium chain triglycerides (MCT) on jejunal mucosa mass and protein synthesis.

Citación estilo Chicago

Schwartz-Riera, Simón, Mireia Farriol Gil, Elena García Arumí, Antoni L. Andreu, Joan López i Hellín, y Maria Antònia Arbós i Via. Effect of Medium Chain Triglycerides (MCT) On Jejunal Mucosa Mass and Protein Synthesis. 1994.

Cita MLA

Schwartz-Riera, Simón, et al. Effect of Medium Chain Triglycerides (MCT) On Jejunal Mucosa Mass and Protein Synthesis. 1994.