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Cita APA

Boukid, F. (2021). Oat proteins as emerging ingredients for food formulation: Where we stand?

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Boukid, Fatma. Oat Proteins As Emerging Ingredients for Food Formulation: Where We Stand? 2021.

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Boukid, Fatma. Oat Proteins As Emerging Ingredients for Food Formulation: Where We Stand? 2021.

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