Cita APA

Alvarado Mamani, U., Tacuri, J., Coloma, A., Gallegos Rojas, E., Callo, H., Valencia-Sullca, C., . . . Castillo Zambudio, M. (2025). Development of a Hybrid System Based on the CIELAB Colour Space and Artificial Neural Networks for Monitoring pH and Acidity During Yogurt Fermentation.

Citación estilo Chicago

Alvarado Mamani, Ulises|||0000-0003-2574-3209, Jhon Tacuri, Alejandro Coloma, Edgar Gallegos Rojas, Herbert Callo, Cristina|||0000-0002-8064-883X Valencia-Sullca, Nancy|||0000-0001-8148-4366 Curasi Rafael, y Manuel|||0000-0001-8087-7475 Castillo Zambudio. Development of a Hybrid System Based On the CIELAB Colour Space and Artificial Neural Networks for Monitoring PH and Acidity During Yogurt Fermentation. 2025.

Cita MLA

Alvarado Mamani, Ulises|||0000-0003-2574-3209, et al. Development of a Hybrid System Based On the CIELAB Colour Space and Artificial Neural Networks for Monitoring PH and Acidity During Yogurt Fermentation. 2025.