Lobo Prieto, A., Tena Pajuelo, N., Aparicio Ruiz, R., Morales Millán, M. T., & García-González, D. L. (2020). Tracking Sensory Characteristics of Virgin Olive Oils During Storage: Interpretation of Their Changes from a Multiparametric Perspective.
Citación estilo ChicagoLobo Prieto, Ana, Noelia Tena Pajuelo, Ramón Aparicio Ruiz, María Teresa Morales Millán, y Diego Luis García-González. Tracking Sensory Characteristics of Virgin Olive Oils During Storage: Interpretation of Their Changes From a Multiparametric Perspective. 2020.
Cita MLALobo Prieto, Ana, et al. Tracking Sensory Characteristics of Virgin Olive Oils During Storage: Interpretation of Their Changes From a Multiparametric Perspective. 2020.
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