Cita APA

Vicente, J., Manea, P., Benito, S., Marquina Díaz, D., Kelane, N., Yang, B., & Santos de la Sen, A. (2024). Lachancea thermotolerans fermentative metabolism is enhanced by chitosan under winemaking conditions.

Citación estilo Chicago

Vicente, Javier, Paul-Petrut Manea, Santiago Benito, Domingo Marquina Díaz, Niina Kelane, Baoru Yang, y Antonio Santos de la Sen. Lachancea Thermotolerans Fermentative Metabolism Is Enhanced By Chitosan Under Winemaking Conditions. 2024.

Cita MLA

Vicente, Javier, et al. Lachancea Thermotolerans Fermentative Metabolism Is Enhanced By Chitosan Under Winemaking Conditions. 2024.