Cita APA

García Pastor, M. E., Zapata, P. J., Castillo, S., Martínez-Romero, D., Guillén Canelo, F., Valero, D., & Serrano Mula, M. (2020). The Effects of Salicylic Acid and Its Derivatives on Increasing Pomegranate Fruit Quality and Bioactive Compounds at Harvest and During Storage.

Citación estilo Chicago

García Pastor, María Emma, Pedro J. Zapata, Salvador Castillo, Domingo Martínez-Romero, Fabián Guillén Canelo, Daniel Valero, y María Serrano Mula. The Effects of Salicylic Acid and Its Derivatives On Increasing Pomegranate Fruit Quality and Bioactive Compounds At Harvest and During Storage. 2020.

Cita MLA

García Pastor, María Emma, et al. The Effects of Salicylic Acid and Its Derivatives On Increasing Pomegranate Fruit Quality and Bioactive Compounds At Harvest and During Storage. 2020.