Valenzuela Cobos, J. D., Guevara-Viejó, F., Grijalva-Endara, A., Vicente Galindo, M. P., & Galindo Villardón, P. (2023). Multivariate Statistical Techniques: A new approach to Identify the commercial properties of mixtures of flours of lentinula edodes and cocoa pod husk.
Citación estilo ChicagoValenzuela Cobos, Juan Diego, Fabricio Guevara-Viejó, Ana Grijalva-Endara, María Purificación Vicente Galindo, y Purificación Galindo Villardón. Multivariate Statistical Techniques: A New Approach to Identify the Commercial Properties of Mixtures of Flours of Lentinula Edodes and Cocoa Pod Husk. 2023.
Cita MLAValenzuela Cobos, Juan Diego, et al. Multivariate Statistical Techniques: A New Approach to Identify the Commercial Properties of Mixtures of Flours of Lentinula Edodes and Cocoa Pod Husk. 2023.