Cita APA

Farràs Mañé, M., Canyelles, M., Fitó Colomer, M., & Escolà-Gil, J. C. (2020). Effects of Virgin Olive oil and phenol-enriched virgin olive oils on lipoprotein atherogenicity.

Citación estilo Chicago

Farràs Mañé, Marta, Marina Canyelles, Montserrat Fitó Colomer, y Joan Carles Escolà-Gil. Effects of Virgin Olive Oil and Phenol-enriched Virgin Olive Oils On Lipoprotein Atherogenicity. 2020.

Cita MLA

Farràs Mañé, Marta, Marina Canyelles, Montserrat Fitó Colomer, y Joan Carles Escolà-Gil. Effects of Virgin Olive Oil and Phenol-enriched Virgin Olive Oils On Lipoprotein Atherogenicity. 2020.