Frías, J., Prodanov, M., Sierra, I., & Vidal-Valverde, C. (1995). Effect of light on carbohydrates and hydrosoluble vitamins of lentils during soaking.
Citación estilo ChicagoFrías, Juana, M. Prodanov, Isabel Sierra, y Concepción Vidal-Valverde. Effect of Light On Carbohydrates and Hydrosoluble Vitamins of Lentils During Soaking. 1995.
Cita MLAFrías, Juana, M. Prodanov, Isabel Sierra, y Concepción Vidal-Valverde. Effect of Light On Carbohydrates and Hydrosoluble Vitamins of Lentils During Soaking. 1995.
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