Rodríguez Morgado, B., Candiracci, M., Santa-María Pérez, C., Revilla Torres, M. E., Gordillo Arrobas, B., Parrado Rubio, J., & Castaño Navarro, A. (2015). Obtaining from grape pomace an enzymatic extract with anti-inflammatory properties.
Citación estilo ChicagoRodríguez Morgado, Bruno, Manila Candiracci, Consuelo Santa-María Pérez, María Elisa Revilla Torres, Belén Gordillo Arrobas, Juan Parrado Rubio, y Angélica Castaño Navarro. Obtaining From Grape Pomace an Enzymatic Extract With Anti-inflammatory Properties. 2015.
Cita MLARodríguez Morgado, Bruno, et al. Obtaining From Grape Pomace an Enzymatic Extract With Anti-inflammatory Properties. 2015.
Precaución: Estas citas no son 100% exactas.