Pérez Bosch, M., López-Yerena, A., & Vallverdú i Queralt, A. (2020). Traceability, Authenticity and Sustainability of Cocoa and Chocolate Products: A Challenge for the Chocolate Industry.
Citação norma ChicagoPérez Bosch, Maria, Anallely López-Yerena, y Anna Vallverdú i Queralt. Traceability, Authenticity and Sustainability of Cocoa and Chocolate Products: A Challenge for the Chocolate Industry. 2020.
Citação norma MLAPérez Bosch, Maria, Anallely López-Yerena, y Anna Vallverdú i Queralt. Traceability, Authenticity and Sustainability of Cocoa and Chocolate Products: A Challenge for the Chocolate Industry. 2020.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.