Cita APA

Sanmartín, G., Sánchez-Adriá, I. E., Salvador, A., Prieto, J. A., Estruch, F., & Rández Gil, F. (2024). Quantitative Assessment of Volatile Profile and Sensory Perception of Artisan Bread Made in the City of Valencia.

Citación estilo Chicago

Sanmartín, Gemma, Isabel Elena Sánchez-Adriá, Ana Salvador, José Antonio Prieto, Francisco Estruch, y Francisca Rández Gil. Quantitative Assessment of Volatile Profile and Sensory Perception of Artisan Bread Made in the City of Valencia. 2024.

Cita MLA

Sanmartín, Gemma, et al. Quantitative Assessment of Volatile Profile and Sensory Perception of Artisan Bread Made in the City of Valencia. 2024.

Precaución: Estas citas no son 100% exactas.