Hurtado Ribeira, R., Martín Hernández, D., Villanueva Bermejo, D., Rodríguez García-Risco, M., Hernández, M. D., Vázquez de Frutos, L., . . . Martín García, D. (2023). The interaction of slaughtering, drying, and defatting methods differently affects oxidative quality of the fat from black soldier fly (Hermetia illucens) larvae.
Chicago Style CitationHurtado Ribeira, Raúl, Diego Martín Hernández, David Villanueva Bermejo, Mónica Rodríguez García-Risco, M. Dolores Hernández, Luis Vázquez de Frutos, Tiziana Fornari Reale, and Diana Martín García. The Interaction of Slaughtering, Drying, and Defatting Methods Differently Affects Oxidative Quality of the Fat From Black Soldier Fly (Hermetia Illucens) Larvae. 2023.
MLA CitationHurtado Ribeira, Raúl, et al. The Interaction of Slaughtering, Drying, and Defatting Methods Differently Affects Oxidative Quality of the Fat From Black Soldier Fly (Hermetia Illucens) Larvae. 2023.