Olza, J. (., Martínez-de-Victoria, E. (., Aranceta-Bartrina, J. (., González-Gross, M. (., Ortega, R. (. M., Serra-Majem, L. (., . . . Gil, A. (. (2019). Adequacy of Critical Nutrients Affecting the Quality of the Spanish Diet in the ANIBES Study.
Citación estilo ChicagoOlza, J. (Josune)|||/items/c4549f7d-5432-4a48-9150-9b4dbbe432af, E. (Emilio)|||/items/5bf3dd56-db9c-4cff-ba72-c15af5a20542 Martínez-de-Victoria, J. (Javier)|||/items/246199ff-1df5-4440-867b-c9b56d099d84 Aranceta-Bartrina, M. (Marcela)|||/items/801173c2-ab45-4ab1-ab0d-56d016e9c308 González-Gross, R.M. (Rosa María)|||/items/9281d0ed-ca87-4b39-a773-c54f48ec9ff5 Ortega, L. (Luis)|||/items/2b0e8280-1783-4e01-8f35-cc7161c52ff7 Serra-Majem, G. (Gregorio)|||/items/59e8be5e-85c1-4a24-a10b-8c47b2946a13 Varela-Moreiras, y A. (Ángel)|||/items/b9c9c930-9b48-4b70-bfd9-d4d1984fa055 Gil. Adequacy of Critical Nutrients Affecting the Quality of the Spanish Diet in the ANIBES Study. 2019.
Cita MLAOlza, J. (Josune)|||/items/c4549f7d-5432-4a48-9150-9b4dbbe432af, et al. Adequacy of Critical Nutrients Affecting the Quality of the Spanish Diet in the ANIBES Study. 2019.