Gómez Contreras, P. A., Figueroa López, K. J., Hernández-Fernández, J., Cortés Rodríguez, M., & Ortega-Toro, R. (2021). Effect of different essential oils on the properties of edible coatings based on yam (dioscorea rotundata l.) starch and its application in strawberry (fragaria vesca l.) preservation.
Citación estilo ChicagoGómez Contreras, Paula Andrea, Kelly Johana Figueroa López, Joaquín Hernández-Fernández, Misael Cortés Rodríguez, y Rodrigo Ortega-Toro. Effect of Different Essential Oils On the Properties of Edible Coatings Based On Yam (dioscorea Rotundata L.) Starch and Its Application in Strawberry (fragaria Vesca L.) Preservation. 2021.
Cita MLAGómez Contreras, Paula Andrea, et al. Effect of Different Essential Oils On the Properties of Edible Coatings Based On Yam (dioscorea Rotundata L.) Starch and Its Application in Strawberry (fragaria Vesca L.) Preservation. 2021.