Cita APA

Torres-Ossandón, M. J. (2019). Synergistic effect of high hydrostatic pressure and proteolytic fraction P1G10 on the growth of Botrytis cinerea and antioxidant capacity in a grape juice.

Citación estilo Chicago

Torres-Ossandón, María José. Synergistic Effect of High Hydrostatic Pressure and Proteolytic Fraction P1G10 On the Growth of Botrytis Cinerea and Antioxidant Capacity in a Grape Juice. 2019.

Cita MLA

Torres-Ossandón, María José. Synergistic Effect of High Hydrostatic Pressure and Proteolytic Fraction P1G10 On the Growth of Botrytis Cinerea and Antioxidant Capacity in a Grape Juice. 2019.