Cita APA

Schwember-Neira, A. (2011). GENETIC IMPROVEMENT OF THE YELLOWNESS AND THE NUTRITIONAL VALUE OF THE GRAINS OF DURUM WHEAT (TRITICUM TURGIDUM L.SSP. DURUM).

Citación estilo Chicago

Schwember-Neira, Andres. GENETIC IMPROVEMENT OF THE YELLOWNESS AND THE NUTRITIONAL VALUE OF THE GRAINS OF DURUM WHEAT (TRITICUM TURGIDUM L.SSP. DURUM). 2011.

Cita MLA

Schwember-Neira, Andres. GENETIC IMPROVEMENT OF THE YELLOWNESS AND THE NUTRITIONAL VALUE OF THE GRAINS OF DURUM WHEAT (TRITICUM TURGIDUM L.SSP. DURUM). 2011.