Cita APA

Pena-Neira, A., Caceres, A., & Pastenes, C. (2007). Low molecular weight phenolic and anthocyanin composition of grape skins from cv. Syrah (vitis vinifera l.) In the maipo valley (chile): Effect of clusters thinning and vineyard yield.

Citación estilo Chicago

Pena-Neira, A., A. Caceres, y C. Pastenes. Low Molecular Weight Phenolic and Anthocyanin Composition of Grape Skins From Cv. Syrah (vitis Vinifera L.) In the Maipo Valley (chile): Effect of Clusters Thinning and Vineyard Yield. 2007.

Cita MLA

Pena-Neira, A., A. Caceres, y C. Pastenes. Low Molecular Weight Phenolic and Anthocyanin Composition of Grape Skins From Cv. Syrah (vitis Vinifera L.) In the Maipo Valley (chile): Effect of Clusters Thinning and Vineyard Yield. 2007.